豬肉、牛肉、羊肉、雞肉、鴨肉、魚、蝦營養成分對比
...鮭魚魚7213917.27.8068450.070.184.40.781315436163.3360.31.1129.470.030.02鱈魚魚458820.40.50.51141.2140.040.132.742232321130.3840.50.8624.80.010.01白蝦蝦578117.30.42103540.050.033.3440326725590.7262.12.030.990.25基圍蝦蝦6010118.21.43.91810.020.072.91.69831392501724521.1839.70.50.05瘦肉...
可用醫學百科App / 微信 / 手機瀏覽器 掃碼